White peaches from California are available at Whole Foods in Lakeview right now, which means true Bellini cocktails are just a blender spin away. The famous Italian aperitif starts with a glass of cold Prosecco (an inexpesive sparkling wine from Italy), topped with a white peach nectar puree, and garnished with a berry or perhaps a little nugget of the stone fruit and a sprig of mint. Epicurious has a recipe from the Hotel Cipriani in Venice that is both simple and classic. Best make them quick. The white peach season is notoriously short.